I make this once in a while for my family over cooked pasta and it is sooo good! What makes it even better is that you make it in the microwave, so kids (like me) can make it too! You needOne [1/2 cup] stick of butter One [8 oz] package of cream cheese 2 oz grated Parmesan cheese 1/2 cup milk 1/2 tsp black pepper 1 tsp [squished] garlic (You can also use 2 teaspoons of garlic powder) instructionsMicrowave the butter for 45 seconds. This should melt it. Whisk if there are any lumps. Add the cream cheese and microwave in 30 second intervals whisking fiercely between each one until the consistency is like smooth cheese
frosting. (Yum!) Keep stirring! This will happen! Now add the milk, little by little, microwaving in 30 second intervals, stirring between each one. Now add the pepper and garlic. Keep microwaving and stirring until the sauce is the consistency you like! Serve over cooked pasta.
1 Comment
Homespice
12/12/2015 01:53:30 pm
I love this stuff! And as a note, the gluten-free or low-carb folks of the family can enjoy this sauce over cooked broccoli, cauliflower, or sauteed zucchini. (I like the convenience of frozen broccoli or cauli for this!)
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Hi there!I am a homeschooler who loves to do DIY projects, make new recipes, grow plants and discuss interesting stuff. Archives
September 2018
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